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Table 8
Where Sophistication Meets Style.
  Table 8, found in the heart of Montclair, offers sophisticated fare and modern sleek décor. What sets Table 8 apart and makes it utterly unique is its ability to be both trendy and casual. Table 8 has carved a niche in the competitive Montclair dining scene by being both affordable and classy. It is the perfect place to gather with friends or celebrate a special occasion. 
Table 8's new Executive Chef's classic Mediterranean style of cooking seamlessly blends the flavors, ingredients, and seasonings of Italy, France, Spain, and the Middle East.

Chef Burbella graduated from the Culinary Institute of America, and has worked in the kitchens of his mentors, Alfred Portale, at Gotham Bar & Grill; Tom Colicchio of Gramercy Tavern; and throughout Europe in 2- and 3-starred Michelin restaurants. Prior to joining Table 8, Burbella was opening chef at Lamu, Ora, and the Grand Tier Restaurant at the Metropolitan Opera (all in Manhattan).

We here at Table 8 are eager to live up to your every dining expectation and hope to see you soon.



 
 
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